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  Home   : :   Which are the Top 10 Coffee Franchise in Australia ?
Which are the Top 10 Coffee Franchise in Australia ?

Which are the Top 10 Coffee Franchise in Australia ?

Written By Vikas Singh 05-07-2022

It's 6 a.m. on a warm Monday morning, and you have 2 hours before you have to leave for the office. It seems like you did not get enough sleep last night, and you feel drowsy. But as soon as the smell of fresh coffee brewing in the coffee pot hits your nose, you feel refreshed and can not wait to take the first sip and be energized for the day.

Coffee has been a popular drink of choice for years now. It is the second most valuable commodity in the world, with a global market worth more than $100 billion. Every day, more than 2.25 billion cups of coffee are drunk worldwide, or 2.5 cups per person on average. This only points towards how important and massive the coffee industry is.

Top 10 coffee franchise

Franchising opportunities in this field are thus a great way to enhance the commercial and economic value of an individual or organization.

This article aims to give information on the top 10 coffee franchises in Australia, when they were founded, their CEOs, the Investment Required; the mandatory training period and their Location.

The Coffee Club

A chain of coffeehouse-style cafés called The Coffee Club. The cafébar/restaurant concept was first developed in 1989 as a place to get "an excellent coffee". It now includes locations with expanded menus and full table service.

The Coffee Club has undergone a brand revamp in recent years to bring an idea to the market that required modernization. The Coffee Club is owned by Minor DKL Food Group.

Founded: 1989

CEO: Nick Bryden

Investment Required: $450K- $750K

Training Required: Six Weeks

Headquarter Location: South Brisbane, QLD

McCafe

In 1993, the McDonald's McCafe concept was introduced in Melbourne. Since then, it has been successfully embraced on a global scale. The cafe provides fresh coffee for all coffee lovers.

Founded: 1993

CEO: Andrew Gregory

Investment Required: $12 million

Training Required: 12 months

Headquarter Location: Sydney, NSW

Muffin Break

For the past 30 years, Muffin Break has created unforgettable experiences using healthy cuisine, premium ingredients, and a lot of enthusiasm. They have been providing this kind of service since 1989.

Furthermore, they have established a distinct niche in their industry and appreciate the appeal of its elderly demographic. The brand is owned by Foodco.

Founded: 1989

CEO: Natalie Brennan

Investment Required: $250K- $500K

Training: 4+ Weeks

Headquarter Location: Sydney, NSW

Donut King

Donut King is a fast service restaurant with an international presence in Australia, that specialises in coffee and traditional Australian doughnuts.

The brand has placed a lot of emphasis on locations in shopping centres, which has been both successful and challenging. Donut King is owned by the Retail Food Group.

Founded: 1981

CEO: Andrew Badcock

Investment Required: $280K-$380K

Training: 4-5 Weeks

Headquarter Location: Southport, QLD

Gloria Jean's

American-Australian retail coffeehouse brand Gloria Jean's Gourmet Coffee Pty Ltd is based in Sydney's Castle Hill. Owned by Retail Food Group; Gloria Jean's has more than 1,400 largely franchised locations across 40 countries, including more than 460 in Australia.

Founded: 1996

CEO: Megha Tan

Investment Required: $380K-$600K

Training: 6+ Weeks

Headquarter Location: Castlehill, NSW

Jamaica Blue

Foodco's franchise company, Jamaica Blue, runs coffee shops all across the country. The Jamaican Blue Mountain variety is frequently ranked first among the most sought-after coffee varieties in the world.

One of the rarest and most costly coffees on the market, true Jamaican Blue Mountain Coffee is renowned for its sweet, flowery flavour, sparkling acidity, and absence of bitterness.

Founded: 1992

CEO: Matthew Williams and Serge Infanti

Investment Required: $200K-$600K +

Training Required: 6 weeks

Headquarter Location: Sydney, NSW

Xpresso Delight

Xpresso Delight, which was founded in Australia in 2003, is popularly expanding across the United States. They are known for their wide variety of cold and hot coffee beverages and snacks. Furthemore they provide premium automatic espresso coffee machines that may lessen the environmental impact. Their  "Bean-to-cup" devices are used at Xpresso Delight, which helps to reduce the amount of plastic and paper trash that ends up in landfills.

Founded: 2003

CEO: Stephen Spitz

Investment Required: From $49,500

Training Required: 4 Weeks

Headquarter Location: Gold Coast, QLD

Soul Origin

With its fresh food and coffee offerings, Soul Origin has a creative fresh food production strategy that saves the franchise owner and staff a lot of time and effort on meal preparation. Some building costs are kept down by the kiosk-based approach to the locations.

Founded: 2008

CEO: Adam Niell

Investment Required: $300K-$400K

Training Required: 6 weeks

Headquarter Location: Sydney, NSW

Michel's Patisserie

The coffee blend from Michel's Patisserie is full-bodied and flavorful, appealing to Australian taste buds.

Michel's Patisserie has demonstrated that it stands a sip above the competition, as claimed by the consumer advocacy group Choice. Their experts praised the crema's "excellent colour," "smooth flavour," and "nice aftertaste" with "no discernible bitterness."

Founded: 1988

Investment Required: $320K-$420K

Training Required: 4-5 Weeks

Headquarter Location: Southport, QLD

Cafe2U

Cafe2U is a mobile cafe serving coffee, with a specialty in drinks, and snacks. One of the biggest mobile coffee franchises in the world, Cafe2U is owned  by Retail Food Group.

Thanks to Cafe2U, small business owners that deliver excellent coffee and food to establishments, events, and functions have incredible prospects.

Founded: 2000

CEO: Martyn

Investment Required: $130K +

Training Required: 4 Weeks

Headquarter Location: Southport, QLD

Conclusion

The Australian coffee market is expected to grow at a CAGR of 2.19 percent over the next five years.

In Australia alone, people drank up to 1.91 kg of coffee per person in 2017.

The majority of it was consumed in restaurants, coffee shops, and cafes.

Consequently, there is a huge need for high-quality coffee franchisees across the nation.

Many of the leading brands make their concepts available to prospective smart franchise partners. The Top 10 Coffee Franchises in Australia are expanding even quicker as consumers shift their purchasing behaviour to use online delivery services.

Disclaimer: The information provided in this post is for general informational purposes only and does not constitute professional advice. Please consult a qualified professional before making any decisions based on this content.

Vikas Singh

Vikas Singh

He is New Delhi-based Business Analyst and Marketing Specialist, brings 6+ years of experience in driving business growth. He has authored 100+ insightful articles on new business ideas and franchise opportunities, empowering entrepreneurs with actionable strategies.

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